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Application of Food Grade Hyaluronic Acid / Sodium Hyaluronate

Food grade hyaluronic acid / sodium hyaluronate can be used in following applications:
Combined with collagen, vitamins (like vitamin C), chondroitin sulfate, or glucosamine to make tablets, capsules, pills or oral liquid to increase hyaluronic acid content in body to help promote joint health or restore skin moisture improve skin health.
Sodium Hyaluronate can be used as common ingredients in beverage, jelly, dairy products.
Sodium Hyaluronate tablets or capsules can also be used for dry mouth treatment.

 

Food Grade Sodium hyaluronate

Item No.

Molecular weight

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HAF-H

≥1,800K Da

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HAF-M

1,000K Da - 1,800K Da

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HAF-L

10K Da - 1,000K Da

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HAF-Oligo

<10K Da

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Please note: Sodium Hyaluronate molecular weight range can be customized as requirements.

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